Dehydrated Recipes

Sweet Potato- Cinnamon Leather | Commercial Dehydrators

This simple recipe has only three ingredients and no added sweeteners. Sweet potatoes, which are loaded with Vitamins C and B, potassium, iron and fiber, are considered a superfood. These fruit leathers are a great way to sneak vegetables into your familys diet.

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Serves
Prep time icon
Prep time
35-45 minutes
Dehydration time icon
Dehydrating time
8-10 hours
Ingredients
  • 3 medium sweet potatoes
  • 1/2tsp. cinnamon
  • 1/8 tsp. ground ginger
Ingredients
macros
  • 3 medium sweet potatoes
  • 1/2tsp. cinnamon
  • 1/8 tsp. ground ginger
Instructions
  1. Preheat oven to 400°F (204°C) and place sweet potatoes in a baking dish. Cover and bake 35-45 minutes, or until soft.
  2. Peel skins and put potatoes in food processor with cinnamon and ginger. Puree until smooth.
  3. Pour mixture onto dehydrator trays and spread to 1/4 inch (6 mm) thickness. Dehydrate at 135°F (57°C) for 8-10 hours.
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Machine recommendation
Main image
Prep time icon
Serves
Prep time icon
Prep time
35-45 minutes
Dehydration time icon
Dehydrating time
8-10 hours
Ingredients
  • 3 medium sweet potatoes
  • 1/2tsp. cinnamon
  • 1/8 tsp. ground ginger
Ingredients
macros
  • 3 medium sweet potatoes
  • 1/2tsp. cinnamon
  • 1/8 tsp. ground ginger
Instructions
  1. Preheat oven to 400°F (204°C) and place sweet potatoes in a baking dish. Cover and bake 35-45 minutes, or until soft.
  2. Peel skins and put potatoes in food processor with cinnamon and ginger. Puree until smooth.
  3. Pour mixture onto dehydrator trays and spread to 1/4 inch (6 mm) thickness. Dehydrate at 135°F (57°C) for 8-10 hours.
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Author Details

Kate Joncheff

Kate spends her days doing life as a mother of two young boys, working on her organic vegi garden and developing organic recipes that she shares with her friends via instagram. Researching and documenting comes naturally to Kate as share has a flare for design and photography.

https://www.instagram.com/katejoncheff/