Dehydrated Recipes

Asian Jerky | Commercial Dehydrators

This jerky has a touch of ginger and sesame for an Asian flavor. As an additional safety measure, heat meat strips in oven for 10 minutes at 275 degrees after dehydrating is complete.

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Serves
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Prep time
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Dehydrating time
6-10 hours
Ingredients
  • 1 pound (453.6 grams) sliced lean beef
  • 4 tablespoons soy sauce
  • 4 tablespoons Worcestershire sauce
  • 1 teaspoon ground ginger
  • 1/2 teaspoon pepper
  • 3 cloves garlic
  • 1 teaspoon toasted sesame oil
  • 1 teaspoon honey
Ingredients
macros
  • 1 pound (453.6 grams) sliced lean beef
  • 4 tablespoons soy sauce
  • 4 tablespoons Worcestershire sauce
  • 1 teaspoon ground ginger
  • 1/2 teaspoon pepper
  • 3 cloves garlic
  • 1 teaspoon toasted sesame oil
  • 1 teaspoon honey
Instructions
  1. Cut strips into 1/4 inch (6mm) thick slices.
  2. Blend ingredients and coat meat strips in sauce.
  3. Cover and refrigerate overnight.
  4. Place meat slices on dehydrator trays and dry at 145-155°F (62-68°C) for 6-10 hours.

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Machine recommendation
Main image
Prep time icon
Serves
Prep time icon
Prep time
Dehydration time icon
Dehydrating time
6-10 hours
Ingredients
  • 1 pound (453.6 grams) sliced lean beef
  • 4 tablespoons soy sauce
  • 4 tablespoons Worcestershire sauce
  • 1 teaspoon ground ginger
  • 1/2 teaspoon pepper
  • 3 cloves garlic
  • 1 teaspoon toasted sesame oil
  • 1 teaspoon honey
Ingredients
macros
  • 1 pound (453.6 grams) sliced lean beef
  • 4 tablespoons soy sauce
  • 4 tablespoons Worcestershire sauce
  • 1 teaspoon ground ginger
  • 1/2 teaspoon pepper
  • 3 cloves garlic
  • 1 teaspoon toasted sesame oil
  • 1 teaspoon honey
Instructions
  1. Cut strips into 1/4 inch (6mm) thick slices.
  2. Blend ingredients and coat meat strips in sauce.
  3. Cover and refrigerate overnight.
  4. Place meat slices on dehydrator trays and dry at 145-155°F (62-68°C) for 6-10 hours.
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Author Details

Asian Jerky | Commercial Dehydrators

Kate Joncheff

Kate spends her days doing life as a mother of two young boys, working on her organic vegi garden and developing organic recipes that she shares with her friends via instagram. Researching and documenting comes naturally to Kate as share has a flare for design and photography.

https://www.instagram.com/katejoncheff/
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West coast to the East coast we will have it delivered to you quickly and safely and it won’t cost you a cent more.

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