Dehydrated Recipes

Dehydrated Tomato Slices | Commercial Dehydrators

Dehydrating tomatoes is a great way to preserve the fruits of your labor. The process prevents your tomatoes from going bad and makes them taste sweet and amazing.

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Serves
Prep time icon
Prep time
30 minutes
Dehydration time icon
Dehydrating time
8 hours
Ingredients
  • Fresh ripe tomatoes
Ingredients
macros
  • Fresh ripe tomatoes
Instructions
  1. Wash tomatoes then slice, about 1/4 inch (6 mm) thick.
  2. Load the tomato slices in single layer on the dehydrator trays.
  3. Dry for 7-9 hours at 135°F (57°C).
  4. Let cool for about 1 hour then store in an airtight container. Refrigerate or keep in a dark dry place.
  5. You can easily make tomato powder by blending in your blender.
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Machine recommendation
Main image
Prep time icon
Serves
Prep time icon
Prep time
30 minutes
Dehydration time icon
Dehydrating time
8 hours
Ingredients
  • Fresh ripe tomatoes
Ingredients
macros
  • Fresh ripe tomatoes
Instructions
  1. Wash tomatoes then slice, about 1/4 inch (6 mm) thick.
  2. Load the tomato slices in single layer on the dehydrator trays.
  3. Dry for 7-9 hours at 135°F (57°C).
  4. Let cool for about 1 hour then store in an airtight container. Refrigerate or keep in a dark dry place.
  5. You can easily make tomato powder by blending in your blender.
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Author Details

Kate Joncheff

Kate spends her days doing life as a mother of two young boys, working on her organic vegi garden and developing organic recipes that she shares with her friends via instagram. Researching and documenting comes naturally to Kate as share has a flare for design and photography.

https://www.instagram.com/katejoncheff/