Dehydrated Recipes
Dehydrated cabbage is a good alternative to fresh cabbage, where you can save money and food waste. Dehydrated cabbage will last for years without any preservatives, and you can use it as a base for casseroles, or as an addition to soups or stews
This curry cashew couscous is a super tasty dish, made from a blend of cashews, spices & coconut milk. Ideal for snacking on or pairing with other dishes, it’s a healthy way to make your evening meal more balanced and filling – guaranteed to impress your friends!
Read moreA taste of summer in the middle of winter! The parsley provides a healthy helping of vitamin C.
Read moreThese crispy green beans are a fun, delicious snack with an Asian flavor. Green beans should be blanched to prevent an unpleasant color from developing while dehydrating.
Read moreIf you're craving the crispy, salty goodness of corn chips, but want a healthier alternative, try these homemade corn chips. They're crispy and crunchy, not greasy and oily like many store-bought varieties. You'll find that they pair well with most dips and make a delicious snack by themselves.
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