Dehydrated Recipes

Dehydrated Asparagus | Commercial Dehydrators

This recipe is great for storing your asparagus for long periods of time.

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Machine recommendation
Recommended machine
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Serves
Prep time icon
Prep time
10 minutes
Dehydration time icon
Dehydrating time
4-6 hours
Ingredients
  • Asparagus
Ingredients
macros
  • Asparagus
Instructions
  • Cut asparagus into 3-4 inch pieces and blanch in boiling water for 4 minutes
  • Remove asparagus from boiling water and place in cold water to stop the cooking process
  • Place asparagus on your dehydrator trays and dehydrate at 140°F (60°C) for 4-6 hours until asparagus is dry and brittle. Asparagus can scorch easily toward the end of drying, so monitor more closely as drying nears completion.
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Machine recommendation
Main image
Prep time icon
Serves
Prep time icon
Prep time
10 minutes
Dehydration time icon
Dehydrating time
4-6 hours
Ingredients
  • Asparagus
Ingredients
macros
  • Asparagus
Instructions
  • Cut asparagus into 3-4 inch pieces and blanch in boiling water for 4 minutes
  • Remove asparagus from boiling water and place in cold water to stop the cooking process
  • Place asparagus on your dehydrator trays and dehydrate at 140°F (60°C) for 4-6 hours until asparagus is dry and brittle. Asparagus can scorch easily toward the end of drying, so monitor more closely as drying nears completion.
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Author Details

Kate Joncheff

Kate spends her days doing life as a mother of two young boys, working on her organic vegi garden and developing organic recipes that she shares with her friends via instagram. Researching and documenting comes naturally to Kate as share has a flare for design and photography.

https://www.instagram.com/katejoncheff/