Dehydrated Recipes

Dried Grapefruit Slices | Commercial Dehydrators

With their tangy taste and exciting texture, these Dried Grapefruit Slices will make a great addition to your snacks. They are perfect for when you feel like a crunchy, tasty treat!

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Serves
3 to 4
Prep time icon
Prep time
5 minutes
Dehydration time icon
Dehydrating time
12 hours
Ingredients
  • 3 fresh grapefruits
Ingredients
macros
  • 3 fresh grapefruits
Instructions
  1. Wash grapefruits thoroughly. Cut grapefruits into 1/4 inch (6 mm) thick slices.
  2. Place sliced grapefruits on dehydrator tray. Set in a dehydrator and dry at 119°F to 135°F (48-57°C) for 5 to 12 hours or until they become brittle.
  3. Store dried grapefruit slices in an air tight bag or container

Note: Soak in water to get flavored water; use to dress salads and dishes; use to make potpourri or wreaths.

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Machine recommendation
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Prep time icon
Serves
3 to 4
Prep time icon
Prep time
5 minutes
Dehydration time icon
Dehydrating time
12 hours
Ingredients
  • 3 fresh grapefruits
Ingredients
macros
  • 3 fresh grapefruits
Instructions
  1. Wash grapefruits thoroughly. Cut grapefruits into 1/4 inch (6 mm) thick slices.
  2. Place sliced grapefruits on dehydrator tray. Set in a dehydrator and dry at 119°F to 135°F (48-57°C) for 5 to 12 hours or until they become brittle.
  3. Store dried grapefruit slices in an air tight bag or container

Note: Soak in water to get flavored water; use to dress salads and dishes; use to make potpourri or wreaths.

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Author Details

Dried Grapefruit Slices | Commercial Dehydrators

Kate Joncheff

Kate spends her days doing life as a mother of two young boys, working on her organic vegi garden and developing organic recipes that she shares with her friends via instagram. Researching and documenting comes naturally to Kate as share has a flare for design and photography.

https://www.instagram.com/katejoncheff/
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West coast to the East coast we will have it delivered to you quickly and safely and it won’t cost you a cent more.

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