1 Zone / 16 Tray / 2.56m² Tray Area
view- Apple
- Apple
- Peel apples and evenly space the peels on your trays and dehydrate at 105°F (41°C) overnight until totally dry and stiff
- Grind into a powder and store in an airtight container
Dehydrated Recipes
Great for use in teas and other recipes where you want to add a little apple flavor. You can also use this method for drying other fruit peels as well.
By dehydrating rose hips you can save them for later and use them in teas
Read moreThe taste of dehydrated plums is so rich and delicious that you won't believe it's not fresh! Dehydrated Plums are a great addition to any fruit salad, trail mix, or just eaten straight as a nutritious snack.
Read moreThis dehydrated pineapple is a tasty and fun snack to eat when you're on the go! Each piece is dried to perfection, so all of the flavor stays in. It’s easy to pack and goes anywhere you do!
Read moreDried peaches are a tasty and portable snack that is rich in Vitamin A and juicy, sweet flavor. Dried peaches are great used in trail mixes, cake batters, chutneys, pies, cobblers and chewy granola bars. They can also be used as cupcake decorations and toppings for yogurt or ice cream.
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